Click here to download PDF
Appetizers
NeoClassic Seafood Sauté ** New **
Little Neck Clams, Fresh Calamari and Shrimp Sautéed in Spicy Tomato Broth with Onions and Garlic, Served with Grilled Focaccia
Veronese Shrimp Gorgonzola ** New **
Shrimp Sautéed with Onions in Spicy Gorgonzola Wine Sauce, Served with Grilled Focaccia
Provost Portobello ** New **
Marinated Portobello Mushroom Stuffed with Crab and Baked with Mozzarella Cheese, Garnished with Roasted Peppers and Pomegranate-Balsamic Reduction
Purist Ahi ** New **
Pepper Crusted Rare Ahi Tuna Served over Seaweed Salad with Pickled Ginger and Wasabi, Drizzled with Mandarin Orange Glaze
Dali Calamari
Fresh Hand-Breaded Calamari, Golden Fried and Served with Homemade Marinara Sauce
Palate Pleaser Soup
Our Delicious Soup of the Day—Served by the Bowl
Kandinsky Quesadilla
Roasted Vegetable Quesadilla with Portobello Mushrooms, Roasted Red Peppers and Eggplant with Creamy Gouda Cheese, topped with Honey Dijon and Barbecue Sauce, Served with Sour Cream and Guacamole
Rivera Coconut Shrimp
Shrimp Dipped in our Coconut Batter and Deep Fried, served with Pineapple Salsa
Donatello Dipper
Baked Parmesan Artichoke Dip, Topped with Melted Cheddar and Served with Toasted Baguette
Winslow Wontons
Homemade Fried Wontons Stuffed with Lump Crab and Cream Cheese, Served with Sweet and Sour Dipping Sauce
Murillo Lettuce Wraps
Build Your Own Lettuce Wraps with Crisp Leaves of Romaine, Grilled Chicken, Cucumbers, Bean Sprouts, Carrots and Noodles, Served with Thai Peanut and Mandarin-Sesame Ginger Dipping Sauces
Cappiello Bruschetta
Sliced French Baguette Topped with Roasted Tomatoes and Fresh Mozzarella Cheese, Baked and Served with Fresh Basil and Balsamic Glaze
Salads
Dressings: House—Gorgonzola Vinaigrette, Balsamic Vinaigrette, Parmesan Peppercorn, Sesame Ginger, Honey Mustard, Caesar, Bleu Cheese
Add to Any Salad: Grilled Chicken, Grilled Shrimp, Tuna Steak or Salmon
Al Fresco Signature House Salad
Our Fresh Chopped Garden Salad Tossed with Gorgonzola Vinaigrette or with a Side of your Choice of Dressing
Surreal Caesar
The Classic Caesar, with Shaved Imported Parmigiano, Served with House-Baked Garlic-Parmesan Crostini
Rococo Salad
Tomato & Fresh Mozzarella, Served Over Mixed Greens and Drizzled with Olive Oil and Balsamic Glaze
Nouveau Salad
Spring Mix with Gorgonzola Cheese, Honey Roasted Pecans and Cranberries, Tossed with Balsamic Vinaigrette
Abstract Salad
Fresh Blackened Salmon with Mixed Greens, Red Onions, Capers and Tomatoes with Your Choice of Dressing
Baroque Salad
Crisp Romaine, Grilled Chicken, Red Onions, Capers, Sundried Tomatoes and Feta Cheese Tossed with Balsamic Vinaigrette
Romanesque Salad
Fresh Grilled Tuna Steak on a Mix of Greens with Cherry Tomatoes, Cucumbers, and Black Olives Tossed in Lemon Vinaigrette and Sprinkled with Pine Nuts and Imported Parmigiano
Hokusai Salad
Romaine, Shredded Cabbage, Carrots, Chicken Breast, Mandarin Oranges, Crispy Wontons, Scallions and Almonds Tossed in Sesame Ginger Dressing
Cassatt Salad
Baby Spinach, Fresh Strawberries, Apples and Honey Roasted Pecans, Tossed with Champagne Dressing and Topped with Goat Cheese
Wraps
Served with Your Choice of Pasta Salad or Side Salad. Substitute French Fries or Sweet Potato Fries available for an additional 95 cents.
Caravaggio ** New **
Grilled Chicken with Fresh Mozzarella, Prosciutto Ham, Roasted Peppers, Spinach and Spicy Mayo, Wrapped in a Flour Tortilla
Escher
Grilled Chicken Caesar Wrap, with Crisp Romaine and Imported Parmigiano
Moreau
Grilled House Roasted Turkey Breast with Monterey Jack Cheese, Fresh Avocado, Lettuce, Tomato and Spicy Chipotle Mayo Wrapped in a Flour Tortilla
Gaughin
A Warm, Grilled Wrap filled with Chicken Breast and Parmesan-Artichoke Spread with Roasted Red Peppers and Cheddar Cheese
O'Keeffe
Our Delicious Homemade Shrimp Salad with Lettuce and Tomato—Also Available as a Sandwich on Toasted Sourdough Bread
Sides
Sweet Potato Fries
French Fries
Pasta Salad
Side of Pasta With Marinara
Panini & Gourmet Sandwiches
Served with Your Choice of Pasta Salad or Side Salad. Substitute French Fries or Sweet Potato Fries available for an additional 95 cents.
Rousseau
Fresh Mozzarella, Tomato, and Basil, Grilled Panini Style—Add Prosciutto di Parma for an Additional $2.00
Kahlo
Grilled Sundried Tomato Turkey Burger with Swiss Cheese, Lettuce and Tomato on Focaccia Bread
Angelico
Pan-Seared Rare Tuna Steak with Wasabi, Cucumbers and Pickled Ginger on Focaccia Bread
Leighton
All-Breast Chicken Salad with Grapes and Slivered Almonds with Lettuce on Toasted Whole Wheat Bread
Rembrandt
Blackened Salmon with Pancetta, Lettuce and Tomato on Focaccia Bread with Pesto Mayo
Remington
House Roasted Turkey Breast, Roasted Red Peppers, Spinach, and Creamy Gouda Cheese with Sundried Tomato Mayo on a Grilled Panini
Homer
Sliced Iron Steak with Sautéed Onions and Mushrooms with Lettuce, Tomato and Spicy Chipotle Mayo on French Baguette
Goya
Blackened Chicken with Fried Onions and Bleu Cheese Dressing on Grilled Focaccia
Velazquez
Grilled Eggplant, Roasted Red Peppers, Portobello Mushrooms and Goat Cheese with Pesto Mayo, Grilled Panini Style
Gallego
BBQ Grilled Chicken Breast Topped with Crispy Fried Onions and Creamy Gouda Cheese on Grilled Focaccia Bread
Pasta and Specialties
Add a side salad for $2.00 or Small Caesar for $3.00.
Tahiri ** New **
Moroccan Style Chicken Sautéed with Onions, Eggplant, Garlic and Raisins in Spicy Tomato Broth over Saffron Rice
Cezanne
Spaghettini Tossed with Fresh Chopped Tomatoes, Capers and Garlic, Topped with Fresh Mozzarella
Matisse
Tri-Color Cheese Tortellini in a Creamy Tomato Sauce with Sundried Tomatoes, Portobello Mushrooms and Prosciutto di Parma, Garnished with our Homemade Pesto
Michelangelo
Jumbo Shrimp in Vodka Cream Sauce with Mushrooms and Sundried Tomatoes Tossed with Penne Pasta
Last Supper
Classic Paella with Shrimp, Clams, Chicken, Chorizo Sausage, Onions and Peas Simmered in Tomato Broth with Saffron Rice
Starry Night
Chorizo Sausage and Chicken in a Spicy Marinara Sauce over Penne Pasta Sprinkled with Imported Parmigiano
Hopper
Shrimp and Chicken with Red and Green Peppers Sautéed with Spicy Caribbean Seasonings, Served over Yellow Rice and Topped with Pineapple Salsa
Botticelli
Penne Pasta with Mushrooms and Sundried Tomatoes Tossed with our Homemade Pesto, Topped with Feta and Parmigiano Cheeses—Also Available with Chicken or Shrimp
El Greco
Whole Wheat Linguine Sautéed with Garlic, Fresh Tomato, Peas and Basil in a Light Rose Sauce Topped with Blackened Shrimp and Romano Cheese
Cherubini (Little Angels)
Cheese Pizza
Grilled 10-Inch Pizza with Marinara Sauce and Mozzarella Cheese On Your Choice of Traditional or Whole Wheat Crust
Cheese Tortellini
With Marinara Sauce
Chicken Tenders
With Honey Mustard, Served with Fries
Grilled Cheese
Grilled Cheese Sandwich with Gouda and Cheddar Cheese On Sourdough or Whole Wheat Bread, Served with Raw Veggies and Dip
Child's Pasta
Penne Pasta with Marinara Sauce or Butter and Cheese
