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LUNCH MENU

DINNER MENU

TODAY'S SPECIALS

GALLERY

 


Tonight’s Dinner Specials
Monday, November 13th, 2017

Drink Specials

Pumpkin Patch Martini
Our cinnamon pumpkin pie in a glass; An Artful blend of seasonal vodka, Bailey’s Pumpkin Spice liquor and Rumchatta. 12

Soups/Lite Fare
Maryland Crab 7.5
Butternut Squash 6.5

Avocado Cheeseburger
Eight-ounce Black Angus burger topped with lettuce, avocado, tomato, red onions, mayonnaise and cheddar cheese on pretzel roll; Served with fries. 13

Sriracha Wings
Eight chicken wings marinated in Sriracha sauce;
Garnished with spring onions and sesame seeds. 10

Entrees
Maryland Jumbo Lump Crab Cake One 22 Two 38
Van Gogh (6oz Filet Mignon with a 5oz Crab Cake) – 42

Louisiana Chicken and Shrimp
Jumbo shrimp and chicken breast sautéed in a Cajun-tomato broth with garlic, onions, and peppers; Served over saffron rice. 24

Romano Rockfish Salad
Romano encrusted Rockfish filet served over romaine, spring mix, cucumber, red onions, tomatoes, and hard boiled eggs; tossed with a lemon vinaigrette topped with parmesan cheese. 20

Tuscan Vitella
Thinly sliced veal cutlet sautéed in a Madeira wine sauce;
Topped with prosciutto ham, asparagus, and Gouda cheese; Served with mashed potatoes. 22
 

 

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