Welcome to Artful Gourmet Bistro
We are pleased to participate in Baltimore County Restaurant Week with a three-course Prix-Fixe dinner menu, offered January 17th through February 1st 2020
Select an entrée and two other courses from the menu below for just $35.20 (plus tax and gratuity).
Ask about our Signature Seasonal Cocktail or complement your meal with one of our wine selections.
Appetizers
Bacon Potato Crochettas
Lightly breaded potato croquette, stuffed with cheddar cheese, peas, and bacon;
Served with ranch dressing.
Mini Meat Sauce Flatbread
Flatbread pizza crust topped with meat sauce and mozzarella cheese
Lobster Polenta
Lobster meat sautéed with onions and garlic in lemon wine sauce over fried polenta
Soup or Salad
Homemade Soup Selection- By the Cup
Ask your server for available options
Grilled Caesar Salad
Grilled Romaine lettuce topped with garlic bread, Caesar dressing and parmesan cheese
Spinach Salad
Baby spinach, bacon, onions, and feta cheese; Tossed with red wine vinaigrette
Entrées
Catch of the Day
Ask your server for today’s offering
Crab & Spinach Chicken
Chicken breast topped with crab meat, baby spinach, cheddar cheese and a lemon-butter wine sauce; Served over Yukon Gold mashed potatoes
Garlic Parmesan Steak
Eight ounce filet mignon, grilled medium, sliced and topped with garlic parmesan sauce;
Served with the vegetable of the evening
Turkey Manicotti
Cannelloni pasta stuffed with ricotta, mozzarella, and ground turkey, baked in a tomato sauce;
Served with the vegetable of the evening
Dessert
Ask for today’s dessert options.
Thank you for dining with us this evening. Enjoy your meal!